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Turmeric Finger

In India, turmeric is known for its antiseptic and healing properties. Turmeric is used to add fragrance, color and aroma to the dishes. The turmeric finger is the purest form of turmeric and is used in medicines, food and dyeing processes.

The product is sourced from the farmers who grow the crop in a natural and organic manner. Turmeric is widely grown in Erode. We offer optimum quality turmeric fingers at competitive prices. Turmeric is used to flavour and to color foodstuffs. India contributes 87% of world turmeric export.

It is a principal ingredient in curry powder. The color curcumin extracted from turmeric is used as a colorant. It is used in the preparation of Medicinal Oils, Ointments and Poultice. It is Stomachic, Carminative, Tonic, Blood purifier and an Antiseptic. It is used in Cosmetics. The aqueous extract has Biopesticidal properties. Our quality turmeric caters all international needs regularly.

Turmeric Powder

Turmeric is a spice that comes from the turmeric plant. It is commonly used in Asian food. You probably know turmeric as the main spice in curry. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. But the root of turmeric is also used widely to make medicine. It contains a yellow-colored chemical called curcumin, which is often used to color foods and cosmetics.

Native to the southwest of India, turmeric root has been a staple of Ayurvedic medicine for more than 4,000 years. Turmeric benefits and usage and has spread recently around the world to contribute to the healing and preventative medicinal applications of countless conditions.

Around c.e. 700, the turmeric plant is thought to have arrived in China. The earliest record of the plant is in one of the first Ayurvedic scientific and medical documents, the Sanskrit text Compendium of Caraka (written between the fourth century b.c.e. and the second century c.e.), which recommended turmeric as an efficient remedy for food poisoning.

Turmeric became a staple of the culture and cuisine of India, where they utilized the root for multiple applications. People in India became such devout believers in the root’s healing and protective powers that they became planters and suppliers; India now produces more than 80 percent of the world’s turmeric root. With more than 3,000 studies published in peer-reviewed journals in the last twenty-five years showing the amazing health benefits of turmeric, turmeric has made quite an entrance into the Western medicinal world. 

Amazing Health Benefits Of Turmeric

Turmeric Contains Bioactive Compounds With Powerful Medicinal Properties. Turmeric is the spice that gives curry its yellow color. It has been used in India for thousands of years as a spice and medicinal herb. Curcumin is the main active ingredient in turmeric. 

Turmeric has been used as a wonder ingredient since ages in IndiaIt is an antiseptic and has many other qualities Whether ingested or applied, the benefits of turmeric are plenty.